The International Boston Seafood Show (IBSS) and co-located Seafood Processing America (SPA) have changed names to Seafood Expo North America and Seafood Processing North America, respectively Diversified Business Communications said in a press release.
After surveying aquatic resources, the Ministry of Agriculture and Rural Development will allocate a specific fishing quota to each province according to the number of fishing boats in that province.
The 2013 International Boston Seafood show opened to good crowds and a very busy floor - but underneath the activity was a serious standoff between many buyers and sellers.
Seventeen Vietnamese businesses joined their counterparts from 59 countries and territories to showcase their products at the International Boston Seafood Show (IBSS) in Massachusetts State, the US, from March 10-12.
The Vietnamese Government has just stepped up punishments for violators of seafood industry rules.
The 38th International Food and Beverage Exhibition (Foodex Japan 2013) opened in Japan’s Chiba prefecture on March 5.
While the nation’s tra fish industry is likely to face many of the difficulties that it was beset by in 2012, there are some hopeful signs for this year, industry insiders say.
ITC releases its staff report on shrimp investigation; shows disagreement over whether injury exists
The Viet Nam seafood industry closed the year 2012 with many achievements and challenges, from the successful introduction of new species to the achievement of newest sustainable certification to the countervailing duty investigations. So what are the spotlights of the year? We have taken a look back at the headlines of the year and below are what we believe to be the most fascinating ones.
Vol 10, Issue 01(51) | Jan - Feb 2013 
The regional fisheries community will share information on the price of fish feed and efficient waste treatment methods; collaborate in broodstock enhancement and fry production program; joint forces in disease management; and harmonize and develop an ASEAN standard and certification scheme.
Vol 10, Issue 01(51) | Jan - Feb 2013